Twin Master is a commercial knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long lasting cutting performance. The boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.
Product Specifications | |
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Brand | Zwilling J.A. Henckels |
Type | Boning & Fillet |
Series | Twin Master |
Blade Length | 6 Inch |
Country of Origin | Spain |