Celebrating the 40th Anniversary of Zwilling's Four Star Series of knives. Celebrate with us with unbeatable pricing across this entire series!
The all-rounder for professional and hobby chefs. Suitable for chopping herbs, cutting vegetables, slicing and dicing fish and meat.
Classic design, safe grip, and quality manufacturing are all components of the Four Star knives by ZWILLING J.A. HENCKELS. For chopping through joints and bones. The most important elements about a cleaver are the weight and balance. A heavy blade is desirable to help cut and split bones.
Blade dimensions: 8". Made in Solingen, Germany.
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