Lighter than bolster knives and an excellent choice for ambitious hobby chef, ZWILLING Tradition is precision stamped from out high performance "NO STAIN” stainless steel. Featuring an ergonomic 3-rivet handle with an embedded TWIN; logo, these knives deliver exceptional value without compromising quality or performance.Vegetable Cleaver:The sturdy broad rectangular blade provides excellent knuckle clearance and acts a scoop for cut materials. The thickness of the blade and the acute cutting angle of the edge determines if it should be used for vegetables or for meat. A thin, fine edge is for chopping fish or vegetables while a thick robust convex edge enables chopping through tendons and bones.
- Size: 7"/ 180 mm
- Special Formula Steel
- 57° Rockwell
- FRIODUR; Ice-Hardened
- Full Tang
- 3-rivet Synthetic Resin Handle with Embedded Logo
- Made in Europe (Spain)
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