It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. The deflecting ridge pushes away food, while holes create pockets of air to release food.
- Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.
- Extraordinary sharpness which is easy to maintain.
- Stainless, seamless, hygienic fit of the handle. Triple-riveted handle shells, full tang handle.
- Black handles made of synthetic material.
- Long-lasting extreme sharpness, thanks to PEtec - WÜSTHOF’s Precision Edge Technology.
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