If your kitchen does not yet include a quality santoku knife, it is about time that you change that once and for all. A santoku is one of the most-useful pieces of cooking equipment you can purchase, and this one from Shun is a great example of what makes this design so popular. The food that you slice will easily come away from the blade thanks to a hammered finish, and the point of the knife is sharp to allow for piercing and cutting. The blade itself is made from Damascus steel which is attached to a durable pakkawood handle.
It is best to hand wash and air dry this kind of quality cutlery, but it can be put into the dishwasher as well when needed. Whether you are slicing, dicing, or mincing, the santoku is likely to be one of your favorite tools. To get started learning how to use this valuable tool, place your order today!