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Lodge - 12" Pre-Seasoned Cast Iron Skillet - L10SK3

Lodge - 12" Pre-Seasoned Cast Iron Skillet - L10SK3

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Was $84.99
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Quick Overview

The Lodge 12 inch skillet will be your go-to skillet for years to come, and now features an assist handle for easier handling.

Suitable For:

  • Home Chef
  • Home Use
  • Foundry seasoned, ready to use upon purchase.
  • Use on all cooking surfaces, grills and campfires.
  • Oven safe.
  • Sauté, sear, fry, bake and stir fry to heart’s content.
  • Made in USA.

If you do nothing else...

  1. Hand wash. Dry immediately—even before first use.
  2. Rub with a light coat of vegetable oil after every wash.
  3. How much oil? Enough to restore the sheen, without being “sticky”.
  4. Why? To keep the iron “seasoned” and protected from moisture.

Seasoning - it isn't salt and pepper

  • “Seasoning” is vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
  • Seasoning creates the natural, easy-release properties. The more you cook, the better it gets.
  • Because you create, maintain, and even repair the “seasoning”, your cookware can last 100 years or more. Chemical non-stick coating cannot be repaired, limiting lifespan.


Will Not Arrive By Christmas
12 inch
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5 /5

Based on 4 customer reviews

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Reviewed by Paul R. on 03/01/2019
Competitive pricing
Reviewed by Angel G. on 30/12/2018
I couldn't imagine that a cast iron skillet was so accurate in the distribution of heat and easy to clean..
Reviewed by Chitranie B. on 23/07/2018
Excellent, love this product
Reviewed by Susan M on 06/06/2016
I had wanted to purchase a cast iron skillet for a long time. I hesitated because I was not sure whether I knew how to use it properly - heating, seasoning etc. I got this Lodge product because reviews indicated the brand as the best in cast iron. I figured that, with a little experience, I would figure out how to cook in it. Since I received the skillet, I have been using it to cook a variety of foods pretty much every day. It's a very solid, reliable product and actually easy to take care of. Pan seared meats and fish taste really different (ie, better and with a crunchier texture) from when cooked on a non-stick frying pan. I am very happy with the product and would highly recommend any Lodge prodcuts!

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