The distinctive cone-shaped lid of the tagine promotes natural steam circulation to keep beef, lamb and other meats perfectly tender and exceptionally flavorful. And because it’s crafted of durable cast iron, the base cooks food evenly and retains heat longer.
Product Specifications | |
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Brand | Le Creuset |
Series | Tagines |
Capacity | 2.3L (2.47 Qt) |
Color | Flame |
Induction Ready | Yes |
Material | Enamelled Cast Iron Base, Stoneware Lid |