Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Pour spouts on two sides allow for drip-free pouring.
This large skillet is the best size to prevent overcrowding when searing meats, and is roomy enough to cook multiple steaks, burgers or pancakes at once.
Product Specifications | |
---|---|
Brand | Le Creuset |
Series | Fry, Saute, and Grill Pans |
Color | Flame |
Diameter | 30cm (11.75 Inch) |
Height | 4.5cm (1.77 Inch) |
Induction Ready | Yes |
Material | Enamelled Cast Iron |
Warranty | Limited Lifetime Warranty |
Heat Source | Broiler, Electirc, Gas, Halogen, Induction, Oven |
Cleaning | Dishwasher-Safe |
Country of Origin | France |
Four stars - Good heavy weight but not too heavy for the wrists. Works great on the oven or stove top.
I love my skillet - I love my skillet! I let it heat up on low heat before I put anything in it, then add a little oil to cover the bottom. I have made a breakfast casserole in the oven and scrambled eggs on the stove, and while it is not totally nonstick, I have had very little sticking. It is a huge improvement over my previous skillet!